Instructions
Store in the refrigerator for up to 7 days.
The mixture may thicken further when chilled. Stir or gently warm before use if needed.
Always use a clean spoon to avoid contamination.
Consistency Adjustments
If the condensed milk is too thin, return it to the saucepan and simmer for an additional 5 to 10 minutes over low heat, stirring frequently.
If it becomes too thick, stir in 1 to 2 tablespoons of warm milk until the desired consistency is reached.
Uses
This sugar-free condensed milk works well in:
Coffee and tea
Dessert sauces and fillings
No-bake desserts
Keto and low-carb baking
Homemade ice cream and frozen treats
If you’d like a dairy-free version, a faster method using milk powder, or an ultra-thick keto version designed specifically for baking, just let me know and I’ll walk you through it.
